US$ 37.00
toasted bread
for 16-18 months prior to assemblage
rather it exhibits the wonderful fresh florals associated with the variety albeit through a slightly more rounded & complex lens
Colour: Beautiful dark ruby-red with intense purple highlights
” Fermented with 10% stems layered throughout after destemming
Audrey Wilkinson Merlot 2022 pommard-1er-cru toasted breadCOLOUR Bright red with magenta hues. BOUQUET Aromas of red currant and black cherries with hints of violets, nutmeg and cloves. PALATE A soft yet powerful palate with intense flavours of red currants and black berries. Fine tannins give the wine structure and complexity.
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