Paul Giraud VS GC 40% 700ml Size::6 Bottle Case The wines used to blend

The wines used to blend this LBV were drawn from a reserve of some of the best full-bodied red Ports

A portion of the ferment was first air-dried before fermentation (appassimento)—a process intended to simultaneously soften and lengthen the wine’s tannic frame while adding layers of flavour complexity

An astonishing nose

Perfect as an aperitif or paired with seafood

A beautiful Pinot from one of New Zealand's most famous single vineyards

Paul Giraud VS GC 40% 700ml Size::6 Bottle Case The wines used to blendAs a cognac craftsman, Paul Giraud himself takes great care over every stage in the long process of making his excellent cognacs: hand picking, distillation with pearl cutting, slow ageing in humid cellars and careful selection of the best eaux de vie. The youngest expression in the range, the VS is, while approachable, dripping with personality and an impressive length.